Silvena Rowe needs little introduction. She is a critically acclaimed chef, author of award winning cookbooks, food columnist for The Guardian and regular TV guest of the BBC and founder of Omnia Baharat and Omnia Gourmet here in Dubai.

In possibly the most important interview of her distinguished career, the enigmatic Silvena Rowe talks to FoodSheikh Media about Dubai, her passions and achievements, her hopes and fears – and superfoods and Botox.

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